Antipasti (Appetizers)
Served Lunch & Dinner


Mozzarella Caprese
Fresh Buffalo mozzarella, sliced vine ripened tomatoes with olive oil, balsamic vinegar, oregano, black olives and fresh basil.

Prosciutto e Melon
Thin sliced Italian ham with cantaloupe.

Bruschetta
Toasted Italian bread topped with fresh tomato, garlic, oregano, fresh basil and olive oil.

Mozzarella in Carrozza
Lightly breaded fried mozzarella cheese with marinara sauce and fresh basil.

Gambretti Livornese
Shrimp sautéed in olive oil, garlic, white wine and fresh basil in light marinara sauce.

Calamari Fritti
Lightly breaded squid deep fried with a side of marinara sauce.

Gambretti con Funghi

Shrimp sauteed in butter, garlic and fresh basil, with wild mushrooms in champagne cream sauce.

Calamari Luciani
Squid sautéed in olive oil, garlic and basil in light marinara sauce.

Zuppa di Vongole
Clams sautéed with olive oil, garlic and white wine, steamed in a spicy broth.

Antipasto Italiano
Mixed green salad with Genova salami, capicolla, ham, mortadella, prosciutto, provolone, Kalamato olives and slices of fresh tomato.

Zuppe (Soup)
Served Lunch & Dinner


Stracciatella con Tortellini
Egg drops with parmesan.

Pasta e Fagioli
Fresh pasta with white northern beans, Italian cured bacon, onion, carrots, celery, garlic ad basil.

Lenticchie
Lentil beans cooked in consumme of carrots, celery, onions, garlic and Italian herbs.

Insalate (Salads)
Served Lunch & Dinner


Insalata della Casa
Mixed green salad with carrots, red cabbage, tomato and cucumber.

Insalata di Cesare
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with croutons.

Insalata di Cesare con Pollo
Romaine lettuce tossed with traditional Caesar dressing. Topped with slices of grilled chicken breast and croutons.

Insalata di Pomodoro
Slices of fresh tomatoes with olive oil, balsamic vinegar, anchovies, olives, onions and fresh basil.

Insalata di Cesare con Salmone
Romaine lettuce tossed with traditional Caesar dressing, topped with grilled salmon and croutons.

Pasta

Add a fresh mixed green salad for an additional $1.95

Lasagna di Carne
Meat Lasagna.

Capellini
Angel hair pasta sautéed with olive oil, garlic, chopped fresh tomatoes and fresh basil.

Spaghetti
Spaghetti with meat or marinara sauce.

Fettucine con Melenzane
Fettucine sautéed with grilled eggplant, olive oil, garlic basil and marinara sauce.

Gnocchi con Funghi
Gnocchi sautéed in butter, garlic and fresh basil in cream sauce with mushrooms.

Tortellini alla Romana
Little pasta rings filled with meat in a cream sauce with ham and peas.

Fettucine Alfredo
Fettucine pasta sautéed in butter, garlic, and Parmesan cheese in cream sauce.

Penne Arrabiate
Penne pasta sautéed in olive oil, garlic and fresh basil in a spicy marinara sauce.

Penne with Goat Cheese
Penne pasta with sun-dried tomatoes in goat cheese cream sauce.

Fettucine con Salmone
Fettucine pasta with sautéed salmon in butter, garlic and cream sauce.

Linguini with Mussels
Sauteed in olive oil, garlic, basil, white wine and marinara sauce.

Fettucine with Sauteed Scallops
In olive oil, garlic, basil and marinara sauce.

Fettucine con Pollo
Fettucine with grilled chicken sautéed in butter, garlic, and cream sauce.

Pollame (Chicken)

Add a fresh mixed green salad for an additional $1.95

Pollo Parmingiana
Boneless chicken breast lightly breaded, baked with mozzarella cheese.

Pollo Marsala
Boneless chicken sautéed in Marsala wine with mushrooms and brown sauce.

Pollo Piccata
Boneless chicken breast sautéed in butter, garlic, lemon, and capers.

Pollo Cacciatore
Boneless chicken breast sautéed in white wine with mushrooms, onions, bell peper, and olive oil, in tomato sauce.

Vitello (Veal)

Add a fresh mixed green salad for an additional $1.95

Vitello Marsala
Veal scallopine sautéed with butter, garlic and mushrooms in marsala wine sauce.

Vitello Parmingiana
Lightly breaded veal scallopine topped with mozzarella cheese and marinara sauce.

Vitello Piccata
Veal scallopine sautéed in butter, garlic, lemon, and capers.

OTHER FAVORITES

Salmone alla Griglia
Grilled salmon with special herbal sauce.

Orange Roughy
Orange roughy in saffron cream sauce.

Pizza

Add a fresh mixed green salad for an additional $1.95

Pizza Napoletana with fresh tomatoes and fresh basil.

Pizza with Sausage and Mushrooms

Pizza with Pepperoni and Onions

Pizza with Broccoli and Fresh Tomatoes

Beverages
San Pellegrino Cardonated Beverages
Aranciata, 6oz.
Limonata, 6oz.
Mineral Water, 16.9oz.
Soft Drinks
Espresso
Cappuccino

Dinner split, please add $3.50

ASK YOUR SERVER ABOUT DESSERT